Joining Almond and Classic, Magnum expands their Non-Dairy Canadian multi-pack options for 2020.
Magnum Non-Dairy Sea Salt Caramel Bars deliver “indulgent taste with a non-dairy sea salt caramel base dipped in a cracking non-dairy chocolate shell” to grocery stores in Canada. The vegan dessert is made from an expert blend of coconut oil and pea protein, a plant-based alternative to dairy. Non-GMO and certified vegan by Vegan.org. Indulge without the dairy.